Strawberry Cupcakes with Chocolate Ganache Frosting
Source: EatingWell.com, April 2017
To make ahead: Keep unfrosted cupcakes in an airtight container for up to 2 days.
Equipment: Muffin tin with 12 (1/2-cup) cups, paper liners
Serving Size: 1 cupcake each
276.1 calories; protein 3.7g 7% DV; carbohydrates 31.3g 10% DV; exchange other carbs 2; dietary fiber 1.9g 8% DV; sugars 20.1g; fat 16.6g 26% DV; saturated fat 12.1g 61% DV; cholesterol 40.3mg 13% DV; vitamin a iu 144.8IU 3% DV; vitamin c 5.6mg 9% DV; folate 24mcg 6% DV; calcium 62.2mg 6% DV; iron 2mg 11% DV; magnesium 21.5mg 8% DV; potassium 115.3mg 3% DV; sodium 129.9mg 5% DV; added sugar 20g.
2 1/2 fat, 1 1/2 other carbohydrate, 1/2 starch