This naturally sweet festive treat is equally fun for kids and adults, with none of the sugary guilt. Arrange this simple fruit salad recipe in the shape of a bunny for Easter or any spring occasion. Source: EatingWell.com, April 2017

EatingWell Test Kitchen
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Ingredients

Directions

  • Arrange pineapple in the shape of a bunny head on a large, flat serving platter. Arrange 6 blackberry halves down the middle of each ear. Use 2 kiwi slices for the eyes and 1 strawberry slice for the nose. Cut a slice of kiwi into quarters and place 2 pieces right below the nose for the front teeth. Cut the remaining kiwi into thin strips and arrange on each side of the nose for whiskers. Use the remaining blackberries to form a bow tie under the chin. Fill the rest of the platter with the remaining strawberries.

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Nutrition Facts

55 calories; 0.4 g total fat; 1 mg sodium. 13.6 g carbohydrates; 1 g protein; Full Nutrition

Reviews (3)

Read More Reviews
3 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
04/01/2018
This was so fast and easy. No skill required! Who doesn't love fruit. Kids enjoyed the design and want ed to eat some. Win Win! Will make again next year. Read More
Rating: 5 stars
04/13/2017
We always used to have a big bunny cake covered in frosting and this is perfect for brunch or as another healthy option for Easter dessert! Read More
Rating: 5 stars
04/11/2017
Now this is a pineapple bunny even my kids can make! Yum Read More
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