Recipe provided by Silk. Bright purple berries meet the creaminess of Silk, oats, banana and avocado.

Silk
Source: Recipe Provided by Silk

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Recipe Summary

active:
5 mins
total:
5 mins
Servings:
2
Nutrition Profile:
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients except toppings in a blender and process until smooth. Sprinkle with toppings.

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Tips

Tip: Remember to peel and chop the banana before freezing.

People with celiac disease or gluten-sensitivity should use oats that are labeled “gluten-free,” as oats are often cross-contaminated with wheat and barley.

This content is produced or commissioned by our brand partner, Silk. This content is not written by, and does not necessarily reflect the views of, EatingWell.com.

Nutrition Facts

330 calories; protein 10g 20% DV; carbohydrates 56g 18% DV; exchange other carbs 3.5; dietary fiber 10g 40% DV; sugars 28g; fat 11g 17% DV; saturated fat 1.5g 8% DV; vitamin a iu 100IU 2% DV; vitamin c 18mg 30% DV; calcium 150mg 15% DV; iron 2.7mg 15% DV; sodium 40mg 2% DV.

Reviews (1)

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1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
07/14/2017
I absolutely loved it!!! I made it for my whole family and they all enjoyed every last bit of it. Thank you so much for this amazing recipe!! Read More