This reduced-sugar cup of homemade hot chocolate really hits the spot and contains 50% fewer calories and 75% less sugar than the full-sugar version.

Truvia®
Source: Recipe Provided by Truvia®
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Assemble all ingredients.

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  • Mix together Truvia® Natural Sweetener and cocoa powder in a small saucepan; add milk and whisk until blended.

  • Cook over medium heat, stirring to prevent scorching, until very hot. Do not boil.

  • Serve in mugs and top with a dash of cinnamon.

Tips

This content is produced or commissioned by our brand partner, Truvia®. This content is not written by, and does not necessarily reflect the views of, EatingWell.com.

Nutrition Facts

120 calories; protein 10g 20% DV; carbohydrates 32g 10% DV; exchange other carbs 2; dietary fiber 2g 8% DV; sugars 8g; fat 4g 6% DV; saturated fat 2.5g 13% DV; cholesterol 5mg 2% DV; vitamin a iu 300IU 6% DV; vitamin c 1.2mg 2% DV; folate -1mcg; calcium 200mg 20% DV; iron 4.5mg 25% DV; magnesium -1mg; potassium -1mg; sodium 85mg 3% DV; thiamin -1mg -100% DV.