Start your morning with the delicious smell of apple cinnamon oatmeal. Sweetened with Truvia® Brown Sugar Blend, this recipe has 33% less sugar than the traditional brown sugar-sweetened version.

Source: Recipe Provided by Truvia®


Ingredient Checklist


Instructions Checklist
  • Grease the bowl of a 3-quart slow cooker.

  • Cut apples into 1-inch pieces and toss them in a large bowl with the Truvia® Brown Sugar Blend, cinnamon, nutmeg, salt and lemon juice to coat.

  • Stir in the oats and transfer this mixture to the slow cooker.

  • Whisk together the milk, eggs and water until smooth then pour it over the apple mixture.

  • Cook on low for about 8 hours or on high for 4 to 5 hours.


This content is produced or commissioned by our brand partner, Truvia®. This content is not written by, and does not necessarily reflect the views of,

Nutrition Facts

200 calories; protein 7g 14% DV; carbohydrates 42g 14% DV; exchange other carbs 3; dietary fiber 5g 20% DV; sugars 20g; fat 3g 5% DV; saturated fat 0.5g 3% DV; cholesterol 55mg 18% DV; vitamin a iu 300IU 6% DV; vitamin c 4.8mg 8% DV; folate -1mcg; calcium 20mg 2% DV; iron 1.4mg 8% DV; magnesium -1mg; potassium -1mg; sodium 45mg 2% DV; thiamin -1mg -100% DV.

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Rating: 1 stars
Maybe it was the steel oats i used. had a box of irish steel oats but this was awful. it was only in the slow cooker for 2 hours and it had dried out. sorry it was not good Read More