Orange-Caraway Glazed Carrots
To make ahead: Prepare glaze (Step 4) and keep at room temperature for up to 2 days.
Serving Size: 2/3 cup each
125 calories; total fat 5.3g 8% DV; saturated fat 1.5g; cholesterol 4mg 1% DV; sodium 469mg 19% DV; potassium 501mg 14% DV; carbohydrates 18.8g 6% DV; fiber 4.3g 17% DV; sugar 11g; protein 1.5g 3% DV; exchange other carbs 1; vitamin a iu 25336IU; vitamin c 9mg; folate 29mcg; calcium 57mg; iron 1mg; magnesium 20mg; thiaminmg; added sugar 4g.
3 vegetable, 1/2 other carbohydrate, 1 fat