Roasted Cherry Tomato & Goat Cheese Tartines
Preheat oven to 450 degrees F.Advertisement
Toss tomatoes on a rimmed baking sheet with oil, salt and pepper. Roast until they begin to burst, 12 to 15 minutes.
Stir goat cheese and milk in a medium bowl until smooth. Season with pepper. Spread about 2 tablespoons of the mixture on each piece of toast. Top with some of the tomatoes and garnish with a drizzle of oil and/or capers, if desired.
1 starch, 1/2 vegetable, 1 medium-fat meat, 1 1/2 fat