Chipotle-Sesame Noodles with Steak
Cook noodles in a pot of boiling water according to package directions. Drain, rinse and transfer to a large bowl.Advertisement
Combine sesame oil, scallions, garlic, ginger and brown sugar in a small saucepan. Heat over medium heat until starting to sizzle. Cook for 15 seconds. Remove from heat and stir in soy sauce and chipotles. Add to the noodles along with steak, corn, tomato and pepitas; gently toss to combine.
Make Ahead Tip: Refrigerate sauce and noodle mixture separately for up to 1 day; toss together before serving.
3 starch, 1/2 vegetable, 2 1/2 lean meat, 2 1/2 fat