Use this healthy condiment recipe for dipping popcorn shrimp or crudités, or slather it onto a sandwich or burger for a touch of Cajun tang. Source: EatingWell Magazine, July/August 2016

EatingWell Test Kitchen



  • Combine mayonnaise, pickle, garlic, lemon juice and seasoning in a small bowl.



Make Ahead Tip: Refrigerate for up to 5 days.

Nutrition Facts

85 calories; 9.2 g total fat; 1.4 g saturated fat; 5 mg cholesterol; 147 mg sodium. 9 mg potassium; 0.4 g carbohydrates; 0.2 g protein; 12 IU vitamin a iu; 1 mg vitamin c; 1 mcg folate; 4 mg calcium; 1 mg magnesium;