This easy cocktail recipe is named for how verjus--a nonalcoholic grape juice that is slightly tart--is made from the first pressing of the annual grape harvest. Look for verjus in wine shops and specialty markets. For this cocktail, use white verjus; red verjus is also available. Source: EatingWell Magazine, July/August 2016

Alex Moran
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Ingredients

Directions

  • Combine verjus, rum, vermouth and grapefruit juice in a cocktail shaker with ice. Shake and strain into a cocktail glass.

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Nutrition Facts

121 calories; 8 mg sodium. 60 mg potassium; 7.7 g carbohydrates; 3 g sugar; 0.2 g protein; 136 IU vitamin a iu; 12 mg vitamin c; 3 mcg folate; 5 mg calcium; 5 mg magnesium;