This refreshing fruit dessert pizza recipe swaps classic cookie crust with a healthier watermelon crust. Topped with yogurt sauce, your favorite berries and mint, this fresh dessert can easily be doubled for a party or halved for every day. Source: EatingWell Magazine, July/August 2016

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Ingredients

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Directions

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  • Combine yogurt, honey and vanilla in a small bowl.

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  • Spread 1/4 cup yogurt mixture over each slice of watermelon. Cut each slice into 8 wedges. Top with strawberries, blackberries and mint.

Nutrition Facts

64 calories; total fat 0.6g 1% DV; saturated fat 0.2g; cholesterol 1mg; sodium 13mg 1% DV; potassium 237mg 7% DV; carbohydrates 14.6g 5% DV; fiber 1.4g 6% DV; sugar 12g; protein 1.9g 4% DV; exchange other carbs 1; vitamin a iu 893IU; vitamin c 22mg; folate 13mcg; calcium 46mg; iron 1mg; magnesium 21mg; thiaminmg; added sugar 1g.

Reviews (1)

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Rating: 5 stars
08/01/2016
So refreshing love the mint Read More