For those mornings when you're looking to up your fruit smoothie game, this healthy smoothie bowl recipe is the perfect answer. Thick enough to eat with a spoon and topped with raspberries, granola, coconut and chia seeds, this healthy breakfast bowl is bursting with flavor. Source: EatingWell Magazine, July/August 2016

EatingWell Test Kitchen
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Ingredients

Directions

  • Combine yogurt, acai, blueberries, banana and coconut water in a blender. Puree until smooth. Pour smoothie into a bowl and top with raspberries, granola, coconut and chia seeds.

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Tips

Acai is a reddish-purple berry native to Central and South America. Look for frozen pouches of acai puree near other frozen fruit in natural-foods markets or online. Break into chunks before using.

Nutrition Facts

398 calories; 13.8 g total fat; 8 mg cholesterol; 92 mg sodium. 47.7 g carbohydrates; 23.5 g protein; Full Nutrition

Reviews (1)

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Rating: 5 stars
03/01/2018
I thought this was great. We had acai bowls in San Diego for the first time last year and they were EXPENSIVE! It made me happy to make them at home. I got the acai puree in the frozen section at Trader Joe's. I loved the addition of coconut water in this recipe. Nice touch. Read More