Let beautiful spring radishes shine in this simple radish salad recipe. Look for colorful radishes, such as watermelon radishes, French breakfast radishes, Easter egg radishes and green radishes at your local farmers' market and make sure to use your best-quality olive oil.

EatingWell Test Kitchen


Ingredient Checklist


Instructions Checklist
  • Arrange sliced radishes on a platter or individual serving plates. Sprinkle with herbs, drizzle with oil and sprinkle with salt.


Nutrition Facts

39 calories; 2.5 g total fat; 0.4 g saturated fat; 114 mg sodium. 266 mg potassium; 3.9 g carbohydrates; 1.8 g fiber; 2 g sugar; 0.8 g protein; 41 IU vitamin a iu; 17 mg vitamin c; 29 mcg folate; 29 mg calcium; 12 mg magnesium;