This recipe is just a mustard-based dressing, but it's great! The rest of it is a DIY roast beef, salad, and potatoes. You can use whatever meat, salad, and potato you want, and even cheat with prepackaged stuff for an easy-to-prepare meal. You can also cut the carbs by removing or replacing the potatoes.
August 26, 2012
By: EatingWell User
I made this exactly according to the recipe; both my husband and I loved it! It's really very good - I think I might have added a tad more shallot, but no other changes! We really enjoy this. I also gave him leftovers for lunch the next day and he said it was fabulous!
Pros: Easy, delicious, low-cal