Will definitely make again! I used a chicken and cheese ravioli and italian-style stewed tomatoes and it was really good. I added 1/2 c. of marinara from a jar because it seemed a little bland and watery and that did the trick. Next time I might add carrots and/or some white beans.
Very flavourful! A really good hearty meal in a bowl. I used 1/2 c of jarred roasted red bell peppers 1/4 c of a sweet onion instead of the frozen mix. Picked fresh Cracked Black Pepper & Parmesan Ravioli at store and did not add pepper when making the soup. Did everything else as per recipe and used a mix of basil and marjoram. This was really good and very quick to prepare... I let it simmer for 30mins before serving. My husband gave this rave reviews and we added it to our list of favourites.
Easy fast and delish I loved this recipe but I did change a few things according to what I had on hand. I didn't have veggie broth but I had beef so I used that. In addition to the zucchini I added 2 ears of fresh sweet corn (I cut the kernels off the cobb) and I added some salt as well. It came together really quickly and is just delicious. Definitely a keeper. Pros: easy fast really good
Family favorite! When I don't know what to make and I have no time this is now an old stand-by go-to meal for me. My whole family loves this soup even my picky kids. I can't seem to get it wrong even when I don't have the exact ingredients. It doesn't mind being played with a little it always comes out great! Thanks Eating Well! I can't tell you how many times you've come through for me at dinner time! Pros: Eating well does it again. This is one of our favorite family recipes now!
Yummy! I also used fresh red onion and a fresh orange bell pepper and sauted until soft. I used some dried cheese tortellini as well... I added 10 oz since I really like tortellini and ended up having to thin out the soup with a little water but it turned out delicious and so fast and easy!
This was very good and quick! I was worried that there would not be a lot of flavor but I was proven wrong! I probably added a bit more red pepper and I did salt it. I used marjoram. It was delicious and I will be making it again. I used spinach and ricotta ravioli.
This was pretty quick and easy to make though I found the acidity from the crushed tomatoes almost overwhelming. Next time I'll try adding carrots or even a bay leaf. I REALLY wanted to love this!
I love this soup and I am making for the second time today!
Super good. Super easy. I used a small fresh onion and 2 cups fresh red/yellow peppers. I also cooked the ravioli separately to place into bowls prior to ladling the soup over it. This prevented the ravioli from breaking down- particularly when reheating leftovers. This soup can easily handle additional zucchini or any other vegetables you want to add. Adding corn or spinach would work particularly well. Pros: Simple ingredients Cons: None
