Oysters on the Half Shell with Hog Wash
Make Ahead Tip: Cover and refrigerate the sauce (Step 1) for up to 3 days; stir in cilantro just before serving.
Serving Size: 6 oysters
50.8 calories; protein 4.4g 9% DV; carbohydrates 5g 2% DV; exchange other carbs 0.5; dietary fiberg; sugars 0.2g; fat 1.3g 2% DV; saturated fat 0.4g 2% DV; cholesterol 21mg 7% DV; vitamin a iu 37.3IU 1% DV; vitamin c 4.5mg 8% DV; folate 15.5mcg 4% DV; calcium 37.3mg 4% DV; iron 4.9mg 27% DV; magnesium 27.9mg 10% DV; potassium 107.5mg 3% DV; sodium 149.6mg 6% DV; thiamin 0.1mg 9% DV.
1 lean meat