This fresh arugula and feta salad recipe is dressed with a tangy strawberry vinaigrette made from a base of fresh pureed strawberries. If you can't find the sweetest strawberries, don't worry--strawberries with a little more pucker are wonderfully suited to salads, salad dressings and vinaigrette recipes, as we use them here.

EatingWell Test Kitchen
Source: EatingWell Magazine, May/June 2013
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Puree 4 strawberries and onion (or scallion) in a small food processor or blender until chopped. Add garlic, vinegar, oil, tarragon, mustard, salt and pepper; pulse until well combined. Taste and add a little agave (or sugar) if the dressing is too tart.

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  • Toss arugula and feta in a large bowl. Slice the remaining strawberries and add to the bowl. Toss the salad with the dressing.

Nutrition Facts

118.4 calories; protein 3.5g 7% DV; carbohydrates 6.8g 2% DV; exchange other carbs 0.5; dietary fiber 1.3g 5% DV; sugars 4.8g; fat 9g 14% DV; saturated fat 3.5g 17% DV; cholesterol 16.7mg 6% DV; vitamin a iu 452.8IU 9% DV; vitamin c 31mg 52% DV; folate 33.2mcg 8% DV; calcium 127.9mg 13% DV; iron 0.6mg 3% DV; magnesium 18.3mg 7% DV; potassium 152.6mg 4% DV; sodium 288.6mg 12% DV; thiamin 0.1mg 5% DV; added sugar 1g.

Reviews (2)

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2 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
06/18/2017
This was very flavorful. Wonder if previous rater used supermarket berries? I was fortunate enough to have locally grown berries from our farm market. Also fresh arugula. We have salad every night so am always looking for something a little different. Added pea shoots and a little cress from mkt as well. Very good! A little work but worth it! Read More
Rating: 3 stars
05/10/2013
Good not sensational Made just the dressing portion today (put on salad with goat cheese red onion almonds peas and strawberries). This was good but not something I would go to all the trouble to make again. It fell a little short in the flavor department and I can whip up a balsamic vinaigrette much faster with a better flavor result. Pros: Seasonal fresh light Cons: Not super flavorful several ingredients Read More