The salty, lemony and spicy flavors make each cauliflower floret "pop" in your mouth. This chilled salad is a great accompaniment for a sandwich, grilled meats or even pot roast. Source: EatingWell Magazine, February/March 2005

EatingWell Test Kitchen
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Ingredients

Directions

  • Whisk garlic, capers, oil, vinegar, crushed red pepper, lemon zest and juice in a large bowl. Add cauliflower to the bowl and toss to coat. Chill the salad for 30 minutes, or overnight. Serve cold.

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Tips

Make Ahead Tip: Refrigerate for up to 2 days.

Tip: To cook florets: In a steamer basket, cover and steam 8 to 10 minutes for tender-crisp or 15 minutes for very tender. Or microwave, covered, with 1/4 cup water for 2 to 4 minutes for tender-crisp or 3 to 5 minutes for tender. A 2-pound head of cauliflower yields about 8 cups bite-size florets.

Nutrition Facts

112 calories; 7.9 g total fat; 1.1 g saturated fat; 130 mg sodium. 292 mg potassium; 9.2 g carbohydrates; 4.5 g fiber; 4 g sugar; 3.8 g protein; 77 IU vitamin a iu; 91 mg vitamin c; 88 mcg folate; 36 mg calcium; 1 mg iron; 20 mg magnesium;

Reviews (4)

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4 Ratings
  • 5 star values: 1
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
05/13/2015
Refreshing and tasty! A great alternative to salads when you want to eat vegetables in the hot humid summer heat. Capers and garlic gives this bland vegetable a much needed kick. I enjoy well seasoned food so I added and blended an anchovies filet to the olive oil (also increased the amount of olive oil to my taste or- 1 Tbsp.). Very tasty! Pros: Easy to make and only a few ingredients Cons: Capers and garlic are really what gives bland cauliflower a kick so they should not be skipped Read More
Rating: 4 stars
10/31/2011
We tried this without the capers I don't really care for them it was not good...don't know if that is the difference or not we won't make it again. Sue Mountain Home ID Read More
Rating: 4 stars
10/31/2011
My college student came home after finals and before summer session I told her I was trying some new healthy recipes. This turned out to be a new favorite. We love it and it is wonderfully healthy and cool for a hot summer day. Kaye Greenville SC Read More
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Rating: 5 stars
10/29/2011
Incredible! I've been looking for some new ways to prepare veggies for dinner sides and love cauliflower so I thought I'd give this one a try. My boyfriend doesn't care for capers so I left them out and it turned out just AWESOME! It was so refreshing and unique would be the perfect salad to bring to a summer get together. I let my coworkers try it the next day and they hounded me for the recipe! Read More