Make Ahead Tip: Prepare through Step 5 up to 3 days ahead. Store finished marshmallows airtight at room temperature, with wax paper between layers, for up to 2 weeks.
Equipment: Candy thermometer
Serving Size: 1 marshmallow
63 calories; 12 mg sodium. 18 mg potassium; 15.8 g carbohydrates; 16 g sugar; 0.5 g protein; 4 IU vitamin a iu; 3 mg calcium; 14 g added sugar;
1 other carbohydrate