Whisk oil, vinegar, lemon juice, salt and pepper in a large bowl until well combined.Advertisement
Make Ahead Tip: Cover and refrigerate for up to 3 days; bring to room temperature just before serving.
Serving Size: 2-Tbsp.
164 calories; 18.1 g total fat; 1.7 g saturated fat; 280 mg sodium. 8 mg potassium; 0.4 g carbohydrates; 0.1 g fiber; 2 IU vitamin a iu; 1 mg vitamin c; 1 mcg folate; 2 mg calcium; 1 mg magnesium;
3 1/2 fat