Tomatillo Ranch Dressing
Source: EatingWell Magazine, July/August 2015
Make Ahead Tip: Cover and refrigerate for up to 3 days.
Serving Size: 2-Tbsp.
30 calories; protein 1g 2% DV; carbohydrates 3.3g 1% DV; dietary fiber 0.3g 1% DV; sugars 1.1g; fat 1.5g 2% DV; saturated fat 0.2g 1% DV; cholesterol 2.2mg 1% DV; vitamin a iu 132.9IU 3% DV; vitamin c 3.3mg 6% DV; folate 3.8mcg 1% DV; calcium 14.7mg 2% DV; iron 0.3mg 1% DV; magnesium 5mg 2% DV; potassium 64.5mg 2% DV; sodium 104.1mg 4% DV; thiaminmg 1% DV.