Skip pre-made frozen treats and try this healthy ice cream sandwich recipe with your favorite nonfat frozen yogurt and graham crackers. Make extra, wrap individually and keep them in the freezer for when you need a sweet, low-calorie dessert. Source: EatingWell Magazine, January/February 2015

EatingWell Test Kitchen


Ingredient Checklist


Instructions Checklist
  • Sandwich frozen yogurt between graham cracker squares. Eat immediately or wrap and freeze until solid.


Nutrition Facts

104 calories; 1.7 g total fat; 0.3 g saturated fat; 1 mg cholesterol; 130 mg sodium. 109 mg potassium; 19.3 g carbohydrates; 0.5 g fiber; 11 g sugar; 2.9 g protein; 2 IU vitamin a iu; 75 mg calcium; 1 mg iron; 15 mg magnesium; 9 g added sugar;