Nutrition per serving may change if servings are adjusted.
1 750-mL bottle sparkling white grape juice or sparkling cider
½ cup pomegranate juice
1 firm ripe nectarine, sliced or chopped
1 cup fresh blueberries
1½ cups chilled plain seltzer
Combine sparkling juice (or sparkling cider), pomegranate juice, nectarine and blueberries in a large pitcher. Refrigerate until cold, about 4 hours. Just before serving, stir in seltzer. Serve over ice.
Make Ahead Tip: Refrigerate for up to 12 hours. Stir in seltzer just before serving.
120 calories;0 g fat(0 g sat); 1 g fiber; 29 g carbohydrates; 1 g protein; 8 mcg folate; 0 mg cholesterol; 27 g sugars; 0 g added sugars; 92 IU vitamin A; 4 mg vitamin C; 16 mg calcium; 1 mg iron; 13 mg sodium; 291 mg potassium