Plum & Cider Sangria
In this apple cider sangria recipe, we've skipped the added sugar and used hard apple cider, apple liqueur and tons of fresh fruit to create a delicious, yet healthy cocktail.
Source: EatingWell Magazine, July/August 2014
Ingredients
Directions
Tips
Make Ahead Tip: Refrigerate for up to 12 hours. Stir in seltzer just before serving.
Nutrition Facts
Serving Size: about 1 cup
Per Serving:
136.5 calories; protein 0.2g; carbohydrates 10.8g 4% DV; exchange other carbs 0.5; dietary fiber 0.9g 4% DV; sugars 8.6g; fat 0.1g; saturated fatg; cholesterolmg; vitamin a iu 54.3IU 1% DV; vitamin c 2.4mg 4% DV; folate 1.5mcg; calcium 2.5mg; iron 0.1mg; magnesium 2.3mg 1% DV; potassium 49.7mg 1% DV; sodium 0.3mg; thiaminmg 1% DV.
Exchanges:
1/2 fruit, 2 fat