By: EatingWell User
A little too bland for all the work to make it
This was a pretty good meal, but I thought it was a bit bland and boring for all the work it took with slicing the onions, garlic, and tomatoes. The goat cheese came out perfect and added a nice creaminess to the dish, but I wasn't crazy about the pasta dish itself.
I used about a 1/2 cup less of sliced onions than it called for, and I thought the onion taste was still too strong. I don't use salt while cooking so I used Mrs. Dash instead. In most recipes, Mrs. Dash is the perfect substitute for salt, but it didn't add much to the pasta; I even put extra on when I served it.
I will definitely use the goat cheese medallions again; it would be great on a salad or other pastas. Just wasn't too excited about the rest of the dish.
Pros: Goat cheese adds nice creaminess
Cons: Too long to prepare, bland