In this healthy potato salad recipe, yogurt replaces mayonnaise to create a creamy dressing spiked with scallions and dill.

EatingWell Test Kitchen
Source: EatingWell Magazine, March/April 2014
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bring 2 inches of water to a boil in a large pot fitted with a steamer basket. Add potatoes, cover and cook until tender, 12 to 15 minutes. Let cool to room temperature.

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  • Combine yogurt, scallions, dill, salt and pepper in a large bowl. Add the cooled potatoes and toss to coat.

Tips

Make Ahead Tip: Cover and refrigerate for up to 1 day.

Nutrition Facts

150.5 calories; protein 6.2g 12% DV; carbohydrates 31.9g 10% DV; exchange other carbs 2; dietary fiber 3.4g 13% DV; sugars 6.1g; fat 0.4g 1% DV; saturated fat 0.1g 1% DV; cholesterol 0.9mg; vitamin a iu 198.4IU 4% DV; vitamin c 18.2mg 30% DV; folate 46.4mcg 12% DV; calcium 121.6mg 12% DV; iron 1.6mg 9% DV; magnesium 49.9mg 18% DV; potassium 939.4mg 26% DV; sodium 359.4mg 14% DV; thiamin 0.2mg 17% DV.

Reviews (3)

Read More Reviews
3 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0
Rating: 5 stars
07/22/2019
Very easy and seems healthier than mayo based versions. Subbed 1/2 cup chives for the scallions because I have them and they are a bit milder. Used non fat Greek yogurt. It was a real hit. Read More
Rating: 2 stars
09/17/2015
Needs more kick I used a mixed bag of yellow and red potatoes. It looked yummy but was missing something. Pros: Fresh ingredients Cons: Not much punch Read More
Rating: 5 stars
03/29/2014
Super flavorful potato salad! This is one of the best potato salads I have made. I added parsley tarragon and cilantro (was about to cull the herb garden) to the mix along with two teaspoons of garlic powder. I used Greek yogurt and found it to be a bit thick so I used lemon juice to help thin it out. I let it sit for about an hour before serving and it was delicious. Super easy to make and full of flavor. Pros: Fast simple delicious. Read More
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