Red, White & Blue Corn Chip Bites
Blue corn tortilla chips make this Mexican-style red-white-and-blue appetizer pretty, but any variety will work. Look for cotija cheese, a type of aged Mexican cheese, near other specialty cheeses or in Mexican grocery stores. You may also find it labeled “queso añejo” or “queso añejado.” Finely crumbled Parmesan cheese can be used as a substitute.
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size: 1 chip
Per Serving:
10 calories; protein 0.4g 1% DV; carbohydrates 1.8g 1% DV; exchange other carbs; dietary fiber 0.3g 1% DV; sugars 0.3g; fat 0.3g; saturated fat 0.1g; cholesterol 0.3mg; vitamin a iu 38.4IU 1% DV; vitamin c 0.2mg; folate 0.3mcg; calcium 4.6mg 1% DV; iron 0.1mg; magnesium 1.2mg; potassium 22.8mg 1% DV; sodium 71.4mg 3% DV; thiaminmg.