Creamy Buttermilk Dressing
Source: EatingWell Magazine, May/June 2013
Make Ahead Tip: Cover and refrigerate for up to 2 days.
Serving Size: 1 tablespoon
18 calories; protein 0.4g 1% DV; carbohydrates 1.7g 1% DV; exchange other carbs; dietary fiberg; sugars 0.7g; fat 1g 2% DV; saturated fat 0.2g 1% DV; cholesterol 1.7mg 1% DV; vitamin a iu 26.2IU 1% DV; vitamin c 0.3mg 1% DV; folate 1mcg; calcium 13.4mg 1% DV; ironmg; magnesium 1.4mg 1% DV; potassium 18.6mg 1% DV; sodium 108.4mg 4% DV; thiaminmg.