Recipe Image

Apple & Veggie Sausage Breakfast Sandwich

  • 5 m
  • 5 m
EatingWell Test Kitchen
“This healthy vegetarian breakfast-sandwich recipe comes together in 5 minutes, but has plenty of protein from a vegetarian sausage patty and fiber from the whole-wheat bread and apple to keep you satisfied all morning long.”

Ingredients

    • 2 slices cinnamon-raisin bread, preferably whole-wheat
    • 1 frozen vegetarian sausage patty
    • 1 teaspoon raspberry jam
    • 4 thin slices apple
    • 2 tablespoons shredded Cheddar cheese

Directions

  • 1 Toast bread. Microwave sausage patty until hot, about 30 seconds, or according to package directions. Crumble. Spread jam on 1 piece of toast. Top with the sausage, apple slices, cheese and the remaining slice of toast. Cut in half and serve.
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