Recipe Image

Boiled Corn on the Cob

  • 10 m
  • 10 m
EatingWell Test Kitchen
“Want to know how to boil corn on the cob? This boiled corn on the cob recipe starts with 4 ears of fresh summer corn.”

Ingredients

    • 4 ears corn

Directions

  • 1 Bring a large tea kettle or large saucepan of water to a boil. Place husked corn in a large skillet. When the water comes to a boil, carefully pour it over the corn. Cook over high heat just until the water returns to a boil. Immediately drain and serve.
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