Ranch Dressing

Name: Ranch Dressing
Total time: 10 min
Ingredients: ⅔ cup nonfat buttermilk; 6 tablespoons low-fat mayonnaise; ¼ cup chopped fresh dill (or 4 teaspoons dried); 2 tablespoons minced red onion; 4 teaspoons white-wine vinegar; ½ teaspoon garlic powder; ½ teaspoon salt; Freshly ground pepper to taste

Rating: Unrated

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This low-cal, low-fat homemade ranch dressing is so easy to make you won't need to buy it ever again!

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Ingredients

⅔ cup nonfat buttermilk
6 tablespoons low-fat mayonnaise
¼ cup chopped fresh dill (or 4 teaspoons dried)
2 tablespoons minced red onion
4 teaspoons white-wine vinegar
½ teaspoon garlic powder
½ teaspoon salt
Freshly ground pepper to taste

Directions

Step 1

Whisk buttermilk, mayonnaise, fresh (or dried) dill, red onion, white-wine vinegar, garlic powder, salt and freshly ground pepper in a bowl until blended.

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Nutrition Facts

Serving Size: 1 tablespoon

Per Serving:

15 calories; 0.8 g total fat; 0.1 g saturated fat; 1 mg cholesterol; 102 mg sodium. 7 mg potassium; 1.6 g carbohydrates; 1 g sugar; 0.4 g protein; 18 IU vitamin a iu; 1 mcg folate; 3 mg calcium;

Exchanges:

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Ranch Dressing

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