By: EatingWell User
Pros : Easy and fast to make.
Cons: I found this recipe to be quite bland and having never really had cod before, have found that I do not care for it. It is also quite bland.
I read another review where the person substituted chicken stock for the wine, but I feel that it is no longer a fish dish. I don't think I will make this again, but love many of the other recipes I have gotten from this website.
Even my British husband didn't care for it and the Brits eat huge amounts of Cod, albeit they eat it in Fish and Chips.