Fresh Grape Soda

Fresh Grape Soda

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From: EatingWell Magazine July/August 2009

Make your own grape juice by pureeing and straining fresh grapes for this sweet and tangy sparkling drink. If you have very sweet grapes, you might not need the full amount of honey. Taste as you go. For a special treat, freeze extra whole grapes ahead of time and float them in the drink along with the ice cubes.

Ingredients 4 servings

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Original recipe yields 4 servings
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  • 4 cups seedless red grapes, plus more for garnish
  • 2 tablespoons lemon juice
  • 2 tablespoons honey
  • 2 cups seltzer


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  1. Puree grapes in a blender. Pour the puree through a fine-mesh strainer set over a medium bowl or large measuring cup. Press on the solids to extract all the juice. Add lemon and honey to the juice; stir until the honey is dissolved. Add seltzer. Divide among 4 ice-filled glasses. Garnish with whole grapes.

Nutrition information

  • Serving size: 1 grape soda
  • Per serving: 138 calories; 0 g fat(0 g sat); 1 g fiber; 37 g carbohydrates; 1 g protein; 5 mcg folate; 0 mg cholesterol; 32 g sugars; 9 g added sugars; 100 IU vitamin A; 8 mg vitamin C; 16 mg calcium; 1 mg iron; 4 mg sodium; 302 mg potassium
  • Nutrition Bonus: Vitamin C (35% daily value)
  • Carbohydrate Servings: 2 1/2
  • Exchanges: 2 1/2 fruit

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