These yogurt pops were such a yummy treat! I would suggest stirring in the chips before putting the mixture into the molds, as I had a hard time getting them well incorporated. All the chocolate is in the bottom of my pops! I used 4 Tablespoons of sugar and fresh berries found them to be plenty sweet. If you use frozen raspberries, use less sugar since they tend to be sweetened already. I will definitely make these again!
Pros: sweet, tasty, fun, easy
Cons: chocolate chips unevenly distributed (not really a bad thing)