Spicy Green Salad with Soy & Roasted Garlic Dressing
Make Ahead Tip: Cover and refrigerate the dressing for up to 3 days.
Tip: To toast sesame seeds, cook in a small dry skillet over medium-low heat, stirring constantly, until fragrant and lightly browned, 2 to 4 minutes.
People with celiac disease or gluten-sensitivity should use soy sauces that are labeled "gluten-free," as soy sauce may contain wheat or other gluten-containing sweeteners and flavors.
2 vegetable, 2 fat