By: EatingWell User
Maple Nut Granola
One of the best healthy granolas I have ever made. I will use this recipe when I make granola. It is very tasty and healthy with all the great healthy ingredients such as seeds and nuts. I, like fellow reviewers, did not include the brown sugar. I found the recipe was sweet enough with the recommended maple syrup in the recipe and did not need the brown sugar. I did not have coconut chips and only had unsweetened shredded coconut. I added the unsweetened shredded coconut at the very end of the cooking time and ensured it did not burn. Although the recipe indicates a 1/2 cup serving I try to only enjoy it one tablespoon at a time in my yogurt or add it to my cereal. This is definitely a keeper.
Pros: Easy with Available Ingredients in Most Pantries