By: EatingWell User
Delicious Roasted Vegetables!
I made some substitutions based on what I had available: used white onions rather than leeks and substituted organic Herbs de Provence rather than just oregano. Because it was a warm day, I placed everything on a tray and cooked it on the BBQ while we grilled some chicken. It only took 15-20 min and was outstanding!
Pros: Very quick and easy to make