Campari, Grapefruit & Pomegranate Cocktail
Balance herbaceous Campari with the sweet-tart flavors of pomegranate and grapefruit. This dusty pink drink looks festive in a stemmed wineglass with a twist of orange zest. For a slightly sweeter drink, use orange juice instead of grapefruit. To make a nonalcoholic version, omit the Campari and add an extra 1/3 cup of each juice.
Source: EatingWell Magazine, May/June 2008
Gallery
Recipe Summary
Ingredients
Directions
Nutrition Facts
Serving Size: 1 cocktail
Per Serving:
145 calories; protein 0.4g 1% DV; carbohydrates 25.5g 8% DV; dietary fiber 0.1g; sugars 19.1g; fat 0.1g; saturated fatg; cholesterolmg; vitamin a iu 271.7IU 5% DV; vitamin c 23.5mg 39% DV; folate 6.2mcg 2% DV; calcium 7.2mg 1% DV; iron 0.2mg 1% DV; magnesium 7.8mg 3% DV; potassium 212.8mg 6% DV; sodium 5.4mg; thiaminmg 2% DV.
Exchanges:
1 fruit, 1 other carbohydrate, 1 alcohol equivalent
