Chicken Thighs with Green Olive, Cherry & Port Sauce
Source: EatingWell Magazine, March/April 2008
Port is a fortified wine that provides an immediate depth of flavor in cooking. Look for it at a liquor store or in the wine section of the supermarket.
361.7 calories; protein 25.1g 50% DV; carbohydrates 18.6g 6% DV; exchange other carbs 1; dietary fiber 0.7g 3% DV; sugars 10.7g; fat 15.1g 23% DV; saturated fat 3.2g 16% DV; cholesterol 85mg 28% DV; vitamin a iu 351.1IU 7% DV; vitamin c 0.2mg; folate 9.1mcg 2% DV; calcium 21.8mg 2% DV; iron 1.9mg 11% DV; magnesium 25.7mg 9% DV; potassium 262.3mg 7% DV; sodium 444.2mg 18% DV; thiamin 0.1mg 8% DV; added sugar 6g.
1 other carbohydrate, 3 lean meat, 1 fat