White Sangria
OK, so it's kind of a contradiction for a sangria, which is named for its blood-red color, to be made with white wine, but once you've tasted this festive thirst quencher it won't matter a bit. Pieces of mixed summer melons are the perfect match for a crisp Sauvignon Blanc. Source: EatingWell Magazine, July/August 2007
Ingredients
Directions
Tips
Make Ahead Tip: Prepare through Step 1, cover and refrigerate for up to 1 day. Finish with Step 2 just before serving.
Nutrition Facts
Serving Size: 1 cup
Per Serving:
198 calories; 0.1 g total fat; 14 mg sodium. 191 mg potassium; 20.1 g carbohydrates; 0.3 g fiber; 17 g sugar; 0.4 g protein; 687 IU vitamin a iu; 11 mg vitamin c; 9 mcg folate; 14 mg calcium; 17 mg magnesium;
Exchanges:
1 1/2 other carbohydrate
