Your favorite stone fruit stars in this sparkling punch. Source: EatingWell Magazine, July/August 2007

EatingWell Test Kitchen
Advertisement

Ingredients

Directions

  • Combine diced fruit, apricot juice, sparkling wine and seltzer. Divide among 4 ice-filled glasses.

    Advertisement
  • Non-alcoholic version: Substitute sparkling cider for the wine.

Nutrition Facts

204 calories; 0.8 g total fat; 5 mg sodium. 29.6 g carbohydrates; 1.6 g protein; Full Nutrition