Your favorite stone fruit stars in this sparkling punch. Source: EatingWell Magazine, July/August 2007

EatingWell Test Kitchen
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine diced fruit, apricot juice, sparkling wine and seltzer. Divide among 4 ice-filled glasses.

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  • Non-alcoholic version: Substitute sparkling cider for the wine.

Nutrition Facts

204 calories; 0.8 g total fat; 5 mg sodium. 351 mg potassium; 29.6 g carbohydrates; 1.6 g fiber; 21 g sugar; 1.6 g protein; 2490 IU vitamin a iu; 19 mg vitamin c; 5 mcg folate; 18 mg calcium; 1 mg iron; 17 mg magnesium;