Radish Crispbread
Tubs of reduced-fat cream cheese come in a myriad of flavors. Chive and radish make for a particularly tasty combination atop crunchy crispbread.
Ingredients
Directions
Nutrition Facts
Per Serving:
98.2 calories; protein 3.3g 7% DV; carbohydrates 13.8g 5% DV; exchange other carbs 1; dietary fiber 1.3g 5% DV; sugars 2.6g; fat 3.2g 5% DV; saturated fat 1.9g 9% DV; cholesterol 10.8mg 4% DV; vitamin a iu 114.5IU 2% DV; vitamin c 8.6mg 14% DV; folate 18.3mcg 5% DV; calcium 46.2mg 5% DV; iron 0.9mg 5% DV; magnesium 10.4mg 4% DV; potassium 198.7mg 6% DV; sodium 94.9mg 4% DV; thiamin 0.1mg 10% DV.
Exchanges:
1 starch, 1 fat
