This zesty spin on standard tomato salsa includes sliced green olives and hot pepper relish. Serve as a dip with toasted pita chips or spoon over grilled fish or chicken.

EatingWell Test Kitchen

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Recipe Summary

total:
10 mins
Servings:
1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine tomatoes, olives, scallions, hot pepper relish, vinegar, oregano, salt and pepper.

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Nutrition Facts

25 calories; protein 0.5g 1% DV; carbohydrates 3.1g 1% DV; exchange other carbs; dietary fiber 0.7g 3% DV; sugars 1.2g; fat 1.5g 2% DV; saturated fatg; cholesterolmg; vitamin a iu 405.5IU 8% DV; vitamin c 6.9mg 12% DV; folate 10.2mcg 3% DV; calcium 9.8mg 1% DV; iron 0.2mg 1% DV; magnesium 6mg 2% DV; potassium 115.2mg 3% DV; sodium 233.2mg 9% DV; thiaminmg 2% DV.

Reviews (1)

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1 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
10/30/2011
We're not big fans of green olives so we subbed black olives added a splash of EVOO and served it with toated bread sliced as bruschetta! Yum! Read More