A simple saute of apple and cabbage is terrific on top of grilled chicken sausage.

EatingWell Test Kitchen
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Ingredients

Directions

  • Place cabbage, apple and apple juice (or broth or water) in a medium skillet, cover and cook until tender. Stir in cider vinegar and salt to taste.

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Nutrition Facts

68 calories; 0.1 g total fat; 156 mg sodium. 122 mg potassium; 17.6 g carbohydrates; 3.9 g fiber; 13 g sugar; 0.7 g protein; 102 IU vitamin a iu; 22 mg vitamin c; 23 mcg folate; 24 mg calcium; 8 mg magnesium;