By: EatingWell User
Quick, Easy, and Very Tasty
This is a great recipe. Instead of chipotle chile, I added some spicy cajun seasoning, and I used about 2 cups of veggie broth instead of water. It was savory, sweet, acidic, and a little spicy all at once. Wonderful combination. The only changes I'd recommend are 1 tbs lime juice instead of 2, and add more water (or vegetable broth) and cook a bit longer at the end. Adding corn or bell peppers might make good variations. I recommend this as a quick weeknight meal for anyone, especially if you're looking for something vegan.
Pros: tasty, simple, healthy, vegan