Lemon zinger tea adds oomph to plain apple cider.

EatingWell Test Kitchen
Source: EatingWell Magazine, April/May 2006


Ingredient Checklist


Instructions Checklist
  • Place tea bags in a heat-proof pitcher, add boiling water and let steep for 20 minutes. Remove the tea bags, add apple cider (or apple juice). Serve over ice.


Nutrition Facts

60 calories; proteing; carbohydrates 15g 5% DV; exchange other carbs 1; dietary fiberg; sugars 14.5g; fatg; saturated fatg; cholesterolmg; vitamin a iuIU; vitamin c 1.8mg 3% DV; folatemcg; calciummg; ironmg; magnesiummg; potassium 30mg 1% DV; sodiummg; thiaminmg.