Forget iceberg; the traditional Wedge salad is better with Romaine lettuce and a healthier ranch-style dressing. Source: EatingWell Magazine, February/March 2006

EatingWell Test Kitchen
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Ingredients

Ingredient Checklist

Associated Recipes

Directions

Instructions Checklist
  • Place 2 romaine quarters on each of 4 salad plates. Sprinkle with chives, bacon and blue cheese. Drizzle with Buttermilk Ranch Dressing.

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Nutrition Facts

106 calories; 6.8 g total fat; 3.3 g saturated fat; 16 mg cholesterol; 441 mg sodium. 80 mg potassium; 5.8 g carbohydrates; 0.9 g fiber; 3 g sugar; 5.8 g protein; 2025 IU vitamin a iu; 19 mg vitamin c; 11 mcg folate; 115 mg calcium; 1 mg iron; 7 mg magnesium;

Reviews (2)

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2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
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  • 1 star values: 0
Rating: 5 stars
01/18/2018
Great Read More
Rating: 5 stars
10/31/2011
This is a wonderful salad! So easy to put together and quite delicious. It's very beautiful on the plate too. Great for weekday dinner or Saturday night entertaining. I don't eat bacon so I chopped up a handful of tamari almonds. Read More