Smoked salmon gets an added crunch when served on radish slices.

EatingWell Test Kitchen
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Ingredients

Directions

  • Combine sour cream and dill in a small bowl. Top each radish slice with salmon, a dollop of the dill sour cream and a sprig of fresh dill.

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Nutrition Facts

7 calories; 0.3 g total fat; 0.1 g saturated fat; 1 mg cholesterol; 30 mg sodium. 25 mg potassium; 0.3 g carbohydrates; 0.1 g fiber; 0.7 g protein; 24 IU vitamin a iu; 2 mg vitamin c; 1 mcg folate; 4 mg calcium; 1 mg magnesium;

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