Make Ahead Tip: Store the jellies in an airtight container in the refrigerator for up to 1 month. Bring to room temperature before serving.
Equipment: Candy thermometer
Kitchen note: A nonreactive pan--stainless steel, enamel-coated or glass--is necessary when cooking acidic foods, such as cranberries, to prevent the food from reacting with the pan. Reactive pans, such as aluminum and cast-iron, can impart an off color and/or off flavor in acidic foods.
1 other carbohydrate