Chocolate Walnut Cake
Equipment: 9-inch springform pan
Tip: To toast and grind walnuts, spread them on a baking sheet and bake at 350 degrees F, stirring once, until fragrant, 7 to 9 minutes. Let the nuts cool on a plate then grind into a coarse meal in a food processor or blender.
3 other carb, 1 fat (mono) |